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Sequence of ADD_SALDC

EC Number:3.5.4.4

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
adenosine deaminase
B5FIE1
Salmonella dublin (strain CT_02021853)
333
36178
Reaction
adenosine + H2O = inosine + NH3
Other sequences found for EC No. 3.5.4.4

General information:

Sequence
show sequence in fasta format
  0 MIDITLPLTD IHRHLDGNIR AQTILDLGRQ FNIALPAQTL ETLIPHVQVT STEPDLVSFL
 60 TKLDWGVKVL ASLDACRRVA FENIEDAARN GLHYVELRFS PGYMAMAHQL PIAGVVEAVI
120 DGVRDGCNTF GVEARLIGIM SRTFGEAACL QELDALLAHR ENITALDLAG DELGFPGSLF
180 LSHFNRARDA GWHITVHAGE AAGPESIWQA IRELGAERIG HGVKAVEDRT LMDFLAQQRI
240 GIESCLTSNI QTSTVASLAD HPLKTFLEHG VLASLNTDDP AVQGVDIIHE YHVAAPAAGL
300 SREQIRQAQI NGLEIAFLSD GEKRALREKV AAA
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Sequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
261867
Fricke W.F.,Mammel M.K.,McDermott P.F.,Tartera C.,White D.G.,Leclerc J.E.,Ravel J.,Cebula T.A.
Comparative genomics of 28 Salmonella enterica isolates: evidence for CRISPR-mediated adaptive sublineage evolution.
J. Bacteriol.
193
3556-3568
2011