EC Number   |
Source Tissue |
Reference |
|---|
    1.1.3.13 | commercial preparation |
- |
762989, 763331 |
| 1.1.3.13 | culture condition |
when incubated in the cholesterol medium, the alcohol oxidase activity reaches the maximum at 2 days of cultivation, and then gradually decreases. Methanol, ethanol and isopropanol are also effective for production of alcohol oxidase, but glycerol, glucose and malic acid are not |
-, 688123 |
| 1.1.3.13 | culture condition:lactate-grown cell |
- |
738128 |
| 1.1.3.13 | culture condition:n-hexadecane grown-cell |
- |
685404 |
| 1.1.3.13 | culture condition:n-hexadecane-grown cell |
- |
-, 671539 |
| 1.1.3.13 | culture medium |
- |
-, 484925 |
| 1.1.3.13 | digestive gland |
- |
484921 |
| 1.1.3.13 | hypha |
the enzyme is localized in the hyphal periplasmic space and wall and on extracellular tripartite membranes and slime, while there is no labeling of hyphal peroxisomes. AOX is associated with membranous or slime structures secreted by hyphae in wood fiber lumina and within the secondary cell walls of degraded wood fibers |
684565 |
| 1.1.3.13 | more |
methanol-limited continous culture, activity of methanol oxidase increases in the cell free extract with the decrease of the dilution rate from 0.144 per h to 0.019 per h |
484924 |
| 1.1.3.13 | more |
no enzyme expression when cells grow on glycerol, schematic overview of the biosynthetic pathway of the enzyme |
673755 |
