EC Number |
BRENDA No. |
Title |
Journal |
Volume |
Pages |
Year |
Organism |
PubMed ID |
---|
2.4.1.B53 | 737014 |
Linkage mapping, molecular cloning and functional analysis of soybean gene Fg2 encoding flavonol 3-O-glucoside (1->6) rhamnosyltransferase |
Plant Mol. Biol. |
84 |
287-300 |
2014 |
Glycine max |
24072327 |
2.4.1.B53 | 735522 |
Substrate preference of citrus naringenin rhamnosyltransferases and their application to flavonoid glycoside production in fission yeast |
Appl. Microbiol. Biotechnol. |
100 |
687-696 |
2016 |
Citrus maxima |
26433966 |
2.4.1.B53 | 735522 |
Substrate preference of citrus naringenin rhamnosyltransferases and their application to flavonoid glycoside production in fission yeast |
Appl. Microbiol. Biotechnol. |
100 |
687-696 |
2016 |
Citrus sinensis |
26433966 |
2.4.1.B53 | 723433 |
The molecular and enzymatic basis of bitter/non-bitter flavor of citrus fruit: evolution of branch-forming rhamnosyltransferases under domestication |
Plant J. |
73 |
166-178 |
2013 |
Citrus reticulata |
22989156 |
2.4.1.B53 | 723433 |
The molecular and enzymatic basis of bitter/non-bitter flavor of citrus fruit: evolution of branch-forming rhamnosyltransferases under domestication |
Plant J. |
73 |
166-178 |
2013 |
Citrus clementina |
22989156 |
2.4.1.B53 | 723433 |
The molecular and enzymatic basis of bitter/non-bitter flavor of citrus fruit: evolution of branch-forming rhamnosyltransferases under domestication |
Plant J. |
73 |
166-178 |
2013 |
no activity in Citrus maxima |
22989156 |
2.4.1.B53 | 723433 |
The molecular and enzymatic basis of bitter/non-bitter flavor of citrus fruit: evolution of branch-forming rhamnosyltransferases under domestication |
Plant J. |
73 |
166-178 |
2013 |
Citrus sinensis |
22989156 |