EC Number | General Stability | Organism |
---|---|---|
3.1.1.61 | stabilized by aqueous glycerol solution | Bacillus subtilis |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.1.61 | 0.00001 | - |
methylated methyl-accepting chemotaxis protein | pH 7.0, 22°C | Bacillus subtilis |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.1.1.61 | cytoplasm | - |
Bacillus subtilis | 5737 | - |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.1.61 | Mg2+ | divalent cation required | Bacillus subtilis | |
3.1.1.61 | Mg2+ | maximal activity with 1.1 mM Mg2+ | Bacillus subtilis |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.1.61 | 41000 | - |
gel filtration | Bacillus subtilis |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.61 | Bacillus subtilis | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.61 | - |
Bacillus subtilis |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.61 | additional information | - |
- |
Bacillus subtilis |
EC Number | Storage Stability | Organism |
---|---|---|
3.1.1.61 | -70°C, stable for at least 1 month | Bacillus subtilis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.61 | methyl-accepting chemotaxis protein + H2O | - |
Bacillus subtilis | chemotaxis protein + methanol | - |
? | |
3.1.1.61 | methylated methyl-accepting chemotaxis protein + H2O | - |
Bacillus subtilis | methyl-accepting chemotaxis protein + methanol | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.1.61 | monomer | 1 * 41000 SDS-PAGE | Bacillus subtilis |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.1.61 | 28 | - |
- |
Bacillus subtilis |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.1.61 | 20 | 37 | 50% of activity maximum at 20°C and 37°C, about 60% of activity maximum at 22°C | Bacillus subtilis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.61 | 7.5 | - |
- |
Bacillus subtilis |