Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Diethylamine NONOate | 35% inhibition at 5 mM | Capsicum annuum | |
additional information | peroxynitrite does not affect the enzyme even at a high concentration of 5 mM 3-morpholinosydnonimine | Capsicum annuum | |
Na2S | the enzyme activity is inhibited by up to 29-32% using 2 and 5 mM Na2S as H2S donor | Capsicum annuum | |
S-nitrosocysteine | 35% inhibition at 5 mM | Capsicum annuum |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
(S)-malate + NADP+ | Capsicum annuum | - |
pyruvate + CO2 + NADPH + H+ | - |
r | |
pyruvate + CO2 + NADPH + H+ | Capsicum annuum | - |
(S)-malate + NADP+ | - |
r |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Capsicum annuum | - |
cultivar Melchor | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | - |
Capsicum annuum | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
(S)-malate + NADP+ | - |
Capsicum annuum | pyruvate + CO2 + NADPH + H+ | - |
r | |
pyruvate + CO2 + NADPH + H+ | - |
Capsicum annuum | (S)-malate + NADP+ | - |
r |
Synonyms | Comment | Organism |
---|---|---|
NADP-malic enzyme | - |
Capsicum annuum |
NADP-ME | - |
Capsicum annuum |
Organism | Comment | Expression |
---|---|---|
Capsicum annuum | enzyme activity increases 1.5fold during fruit ripening | up |
General Information | Comment | Organism |
---|---|---|
physiological function | the enzyme plays an important role in maintaining the supply of NADPH during pepper fruit ripening | Capsicum annuum |