2.7.1.63: polyphosphate-glucose phosphotransferase
This is an abbreviated version!
For detailed information about polyphosphate-glucose phosphotransferase, go to the full flat file.
Word Map on EC 2.7.1.63
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2.7.1.63
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mycobacterium
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tuberculosis
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6-phosphate
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glucokinases
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shermanii
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propionibacterium
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nonprocessive
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synthesis
- 2.7.1.63
- mycobacterium
- tuberculosis
- 6-phosphate
- glucokinases
- shermanii
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propionibacterium
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nonprocessive
- synthesis
Reaction
Synonyms
All1371, GMK, inorganic polyphosphate/ATP-glucomannokinase, inorganic polyphosphate:D-glucose 6-phosphotransferase, More, PGPTase, phosphotransferase, polyphosphate-glucose, poly P glucokinase, poly(P) glucokinase, poly(P)/ATP-glucomannokinase, PolyP-dependent glucokinase, polyP-GK, polyP-Glk, polyphosphate glucokinase, polyphosphate-D-(+)-glucose-6-phosphotransferase, polyphosphate-dependent glucokinase, polyphosphate-glucose 6-phosphotransferase, polyphosphate/ATP-glucomannokinase, PP-Glk, PPGK, SCO5059
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Application
Application on EC 2.7.1.63 - polyphosphate-glucose phosphotransferase
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synthesis
great potentials of directed evolution in obtaining high-performance BioBricks suitable for the in vitro synthetic biology platform
synthesis
A0A176UHL5
production of myo-inositol from glucose by a novel trienzymatic cascade of polyphosphate glucokinase, inositol 1-phosphate synthase and inositol monophosphatase. myo-Inositol (inositol) is important in the cosmetics, pharmaceutical and functional food industries. The conversion ratio from glucose to inositol reaches 90%, which is promising for the enzymatic synthesis of inositol without ATP supplementation
synthesis
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production of myo-inositol from glucose by a novel trienzymatic cascade of polyphosphate glucokinase, inositol 1-phosphate synthase and inositol monophosphatase. myo-Inositol (inositol) is important in the cosmetics, pharmaceutical and functional food industries. The conversion ratio from glucose to inositol reaches 90%, which is promising for the enzymatic synthesis of inositol without ATP supplementation
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