Any feedback?
Please rate this page
(sequences.php)
(0/150)

BRENDA support

Sequence of ADD_SALA4

EC Number:3.5.4.4

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
adenosine deaminase
B5F6I4
Salmonella agona (strain SL483)
333
36162
Reaction
adenosine + H2O = inosine + NH3
Other sequences found for EC No. 3.5.4.4

General information:

Sequence
show sequence in fasta format
  0 MIDITLPLTD IHRHLDGNIR AQTILDLGRQ FNIALPAQTL ETLIPHVQVT STEPDLVSFL
 60 TKLDWGVKVL ASLDACRRVA FENIEDAARN GLHYVELRFS PGYMAMAHQL PIAGVVEAVI
120 DGVRDGCNTF GVEARLIGIM SRTFGEAACL QELDALLAHR EKITALDLAG DELGFPGSLF
180 LSHFNRARDA GWHITVHAGE AAGPESIWQA IRELGAERIG HGVKAVEDRA LMDFLAQQRI
240 GIESCLTSNI QTSTVASLAD HPLKTFLEHG VLASLNTDDP AVQGVDIIHE YHVAAPAAGL
300 SREQIRQAQI NGLEIAFLSD GEKRALREKV AAA
Download this sequence
in fasta format
Download all sequences for 3.5.4.4
in fasta format
in csv (Excel, OpenOffice) format
Sequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
261866
Fricke W.F.,Mammel M.K.,McDermott P.F.,Tartera C.,White D.G.,Leclerc J.E.,Ravel J.,Cebula T.A.
Comparative genomics of 28 Salmonella enterica isolates: evidence for CRISPR-mediated adaptive sublineage evolution.
J. Bacteriol.
193
3556-3568
2011