Activating Compound | Comment | Organism | Structure |
---|---|---|---|
2,4-dinitrophenol | activity 101.6% | Pseudomonas sp. | |
alpha,alpha'-dipyridyl | activity 102% | Pseudomonas sp. | |
Monoiodoacetic acid | activity 102.5% | Pseudomonas sp. | |
Na3AsO3 | activity 101.4% | Pseudomonas sp. |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Co2+ | - |
Pseudomonas sp. | |
EDTA | - |
Pseudomonas sp. | |
hydroxylamine | - |
Pseudomonas sp. | |
Ni2+ | - |
Pseudomonas sp. | |
salicylaldoxine | - |
Pseudomonas sp. |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | cofactor | Pseudomonas sp. | |
Fe2+ | cofactor | Pseudomonas sp. |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
26000 | - |
gel filtration | Pseudomonas sp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Pseudomonas sp. | - |
O-3 | - |
Pseudomonas sp. O-3 | - |
O-3 | - |
Purification (Comment) | Organism |
---|---|
- |
Pseudomonas sp. |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
22.73 | - |
- |
Pseudomonas sp. |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
polyvinyl alcohol + O2 | - |
Pseudomonas sp. | polyvinylketone + H2O2 | - |
? | |
polyvinyl alcohol + O2 | - |
Pseudomonas sp. O-3 | polyvinylketone + H2O2 | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Pseudomonas sp. |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | 50 | - |
Pseudomonas sp. |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
stable up to, activity completely lost at 75°C | Pseudomonas sp. |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
9 | - |
- |
Pseudomonas sp. |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
5 | 11 | stable in this range at 5°C, above pH 11 activity decreases rapidly | Pseudomonas sp. |