Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Borate buffer | - |
Paenibacillus polymyxa |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.1 | - |
NADH | - |
Paenibacillus polymyxa | |
0.2 | - |
NAD+ | - |
Paenibacillus polymyxa | |
0.53 | - |
acetoin | - |
Paenibacillus polymyxa | |
3.3 | - |
D-(-)2,3-butanediol | - |
Paenibacillus polymyxa | |
6.25 | - |
meso-2,3-butanediol | - |
Paenibacillus polymyxa | |
38 | - |
1,2-propanediol | - |
Paenibacillus polymyxa | |
87 | - |
diacetyl | - |
Paenibacillus polymyxa |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
additional information | no requirement | Bacillus subtilis | |
additional information | no requirement | Paenibacillus polymyxa | |
additional information | no requirement | Aeromonas hydrophila | |
additional information | no requirement | Gluconobacter oxydans |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
100000 | 107000 | gel filtration | Paenibacillus polymyxa |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Aeromonas hydrophila | - |
- |
- |
Bacillus subtilis | - |
- |
- |
Gluconobacter oxydans | - |
- |
- |
Paenibacillus polymyxa | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Paenibacillus polymyxa |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
0.21 | - |
- |
Paenibacillus polymyxa |
0.6 | - |
- |
Gluconobacter oxydans |
Storage Stability | Organism |
---|---|
stable at -18°C | Paenibacillus polymyxa |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
1,2-propanediol + NAD+ | - |
Paenibacillus polymyxa | ? | - |
r | |
2,3-butanediol + NAD+ | D(-)-2,3-butandiol | Bacillus subtilis | acetoin + NADH | - |
r | |
2,3-butanediol + NAD+ | D(-)-2,3-butandiol | Paenibacillus polymyxa | acetoin + NADH | - |
r | |
2,3-butanediol + NAD+ | D(-)-2,3-butandiol | Aeromonas hydrophila | acetoin + NADH | - |
r | |
2,3-butanediol + NAD+ | D(-)-2,3-butandiol | Gluconobacter oxydans | acetoin + NADH | - |
r | |
acetoin + NADH + H+ | - |
Bacillus subtilis | 2,3-butanediol + NAD+ | - |
r | |
acetoin + NADH + H+ | - |
Paenibacillus polymyxa | 2,3-butanediol + NAD+ | - |
r | |
acetoin + NADH + H+ | - |
Aeromonas hydrophila | 2,3-butanediol + NAD+ | - |
r | |
acetoin + NADH + H+ | - |
Gluconobacter oxydans | 2,3-butanediol + NAD+ | - |
r | |
diacetyl + NADH + H+ | - |
Paenibacillus polymyxa | acetoin + NAD+ | - |
r | |
meso-2,3-butanediol + NAD+ | - |
Paenibacillus polymyxa | ? | - |
r |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | 62 | - |
Paenibacillus polymyxa |
60 | 62 | - |
Gluconobacter oxydans |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | 65 | - |
Paenibacillus polymyxa |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7 | - |
acetoin reduction | Gluconobacter oxydans |
9 | - |
D(-)-2,3-butanediol oxidation | Gluconobacter oxydans |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
7 | 7.6 | - |
Paenibacillus polymyxa |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NAD+ | - |
Bacillus subtilis | |
NAD+ | - |
Paenibacillus polymyxa | |
NAD+ | - |
Aeromonas hydrophila | |
NAD+ | - |
Gluconobacter oxydans | |
NADH | - |
Bacillus subtilis | |
NADH | - |
Paenibacillus polymyxa | |
NADH | - |
Aeromonas hydrophila | |
NADH | - |
Gluconobacter oxydans |