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Literature summary for 1.1.1.25 extracted from

  • Koshiba, T.
    Purification of two forms of the associated 3-dehydroquinate hydro-lyase and shikimate:NADP+ oxidoreductase in Phaseolus mungo seedlings (1978), Biochim. Biophys. Acta, 522, 10-18.
    View publication on PubMed
Search for more literature for 1.1.1.25

Inhibitors

Inhibitors Comment Organism Structure
3,5-Dihydroxybenzoate moderate Vigna mungo
p-chloromercuribenzoate
-
 Vigna mungo
p-hydroxymercuribenzoate moderate Vigna mungo
protocatechuic acid moderate Vigna mungo

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.025
-
 NADP+
-
 Vigna mungo
0.22
-
 shikimate 2 KM-values Vigna mungo
0.91
-
 shikimate 2 KM-values Vigna mungo

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
57000
-
 disc gel electrophoresis Vigna mungo

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
shikimate + NADP+ Vigna mungo
-
 3-dehydroshikimate + NADPH + H+
-
 ?

Organism

Organism UniProt Comment Textmining
Vigna mungo
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Vigna mungo

Source Tissue

Source Tissue Comment Organism Textmining
seedling
-
 Vigna mungo
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
167
-
-
 Vigna mungo

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
shikimate + NADP+
-
 Vigna mungo 3-dehydroshikimate + NADPH + H+
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
25
-
 assay at Vigna mungo

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
10
-
-
 Vigna mungo