General Stability | Organism |
---|---|
heat-sensitive | Clostridium sp. |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
115000 | - |
gel filtration | Clostridium sp. |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
3alpha,7beta-dihydroxy-5beta-cholanoic acid + NADP+ | Clostridium sp. | activity only in the reductive reaction | 3alpha-hydroxy-7-oxo-5beta-cholanoic acid + NADPH | - |
ir | |
3alpha,7beta-dihydroxy-5beta-cholanoic acid + NADP+ | Clostridium sp. 25.11.c | activity only in the reductive reaction | 3alpha-hydroxy-7-oxo-5beta-cholanoic acid + NADPH | - |
ir |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Clostridium sp. | - |
- |
- |
Clostridium sp. 25.11.c | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
cell culture | - |
Clostridium sp. | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
3alpha,7beta-dihydroxy-5beta-cholanoic acid + NADP+ | activity only in the reductive reaction | Clostridium sp. | 3alpha-hydroxy-7-oxo-5beta-cholanoic acid + NADPH | - |
ir | |
3alpha,7beta-dihydroxy-5beta-cholanoic acid + NADP+ | activity only in the reductive reaction | Clostridium sp. 25.11.c | 3alpha-hydroxy-7-oxo-5beta-cholanoic acid + NADPH | - |
ir |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8.6 | - |
- |
Clostridium sp. |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NADP+ | no activity with NAD+ | Clostridium sp. |