Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 1.1.1.114 extracted from

  • Hanna, R.; Picken, M.; Mendicino, J.
    Purification of a specific D-Apiitol dehydrogenase from a Micrococcus isolated from the surface of germinating parsley seeds (1973), Biochim. Biophys. Acta, 315, 259-271.
No PubMed abstract available
Search for more literature for 1.1.1.114

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.015
-
 NADH
-
 Micrococcus sp.
0.35
-
 NAD+
-
 Micrococcus sp.
11.6
-
 D-apiitol
-
 Micrococcus sp.
71.4
-
 D-apiose
-
 Micrococcus sp.

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
110000
-
 sucrose density centrifugation, gel filtration Micrococcus sp.

Organism

Organism UniProt Comment Textmining
Micrococcus sp.
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Micrococcus sp.

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
0.102
-
-
 Micrococcus sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
D-apiitol + NAD+
-
 Micrococcus sp. D-apiose + NADH
-
 ?
meso-erythritol + NAD+
-
 Micrococcus sp. D-erythrose + NADH
-
 ?
myo-inositol + NAD+
-
 Micrococcus sp. keto-inositol + NADH
-
 ?

Cofactor

Cofactor Comment Organism Structure
NAD+
-
 Micrococcus sp.