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Literature summary for 1.1.1.1 extracted from

  • Cheng, F.; Hu, T.; An, Y.; Huang, J.; Xu, Y.
    Purification and enzymatic characterization of alcohol dehydrogenase from Arabidopsis thaliana (2013), Protein Expr. Purif., 90, 74-77.
    View publication on PubMed
Search for more literature for 1.1.1.1

Cloned(Commentary)

Cloned (Comment) Organism
expression in Escherichia coli Arabidopsis thaliana

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
1.65
-
 NAD+ pH 10.5, 25°C Arabidopsis thaliana
5.1
-
 ethanol pH 10.5, 25°C Arabidopsis thaliana

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
40700
-
-
 Arabidopsis thaliana
70000 80000 gel filtration Arabidopsis thaliana

Organism

Organism UniProt Comment Textmining
Arabidopsis thaliana
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
butan-1-ol + NAD+ 90.7% of the activity with ethanol Arabidopsis thaliana butanal + NADH + H+
-
 ?
ethanol + NAD+
-
 Arabidopsis thaliana acetaldehyde + NADH + H+
-
 ?
isopentan-1-ol + NAD+ 34% of the activity with ethanol Arabidopsis thaliana isopentanal + NADH + H+
-
 ?
pentan-1-ol + NAD+ 75.6% of the activity with ethanol Arabidopsis thaliana pentanal + NADH + H+
-
 ?
propan-1-ol + NAD+ 89.3% of the activity with ethanol Arabidopsis thaliana propanal + NADH + H+
-
 ?

Subunits

Subunits Comment Organism
dimer 2 * 40700, calculated Arabidopsis thaliana

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
10.5
-
-
 Arabidopsis thaliana

pH Range

pH Minimum pH Maximum Comment Organism
8.5
-
 more than 50% of maximum activity Arabidopsis thaliana

pH Stability

pH Stability pH Stability Maximum Comment Organism
11
-
 rapid loss of activity Arabidopsis thaliana