KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.136 | - |
NAD+ | 23°C | Brassica napus | |
0.155 | - |
NAD+ | 27°C | Brassica napus | |
0.185 | - |
NAD+ | 33°C | Brassica napus | |
0.224 | - |
NAD+ | 43°C | Brassica napus | |
20 | - |
ethanol | 23°C | Brassica napus | |
25 | - |
ethanol | 27°C | Brassica napus | |
30 | - |
ethanol | 33°C | Brassica napus | |
41.3 | - |
ethanol | 43°C | Brassica napus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Brassica napus | - |
- |
- |
Reaction | Comment | Organism | Reaction ID |
---|---|---|---|
a primary alcohol + NAD+ = an aldehyde + NADH + H+ | Theorell-Chance mechanism | Brassica napus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
seed | - |
Brassica napus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
ethanol + NAD+ | - |
Brassica napus | acetaldehyde + NADH | - |
? |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
10 | 45 | activity increases from 10°C to 45°C | Brassica napus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | - |
denaturation above | Brassica napus |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
6.5 | 7 | most stable at | Brassica napus |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NAD+ | - |
Brassica napus | |
NADH | - |
Brassica napus |